Spearmint

Category:

Origin: Egypt

Kind

Whole leaves
Large cut
Crushed leaves
T.B.C.
Sifting
Oil : min. 0.5%.

Packing : as client required

Microbiological Specification.
Total Plate: < 10^7 cfu/g Yeasts: <10^3 cfu/g Moulds:<10^3 cfu/g E-Coli:Negative Salmonella:Negative (Free From Other Pathogenic Micro-Organisms)

Reviews

There are no reviews yet.

Be the first to review “Spearmint”

Your email address will not be published. Required fields are marked *